Everyone wanted to know what we would eat when the year was over. We didn’t really know how to answer that question, or what to expect. The only way you can do something like what we’ve done is to give up on the alternative and stay singularly focused on the day and the meal directlyContinue reading “Baking pumpkin bread from scratch with mom’s recipe”
Tag Archives: Mendocino Organics
Corn Harvest this Past Weekend
Originally posted on Mendocino Meats:
Many thanks to everyone who helped us harvest the Oaxacan Green dent corn in Potter Valley on Saturday! We had 15 wonderful people from all over the county join us on a beautiful fall afternoon. Everyone was extremely helpful and we harvested about half of the Oaxacan Green corn. The…
Learning How to Cook – Some Wise Words
Originally posted on Mendocino Meats:
Another quick dinner made from random ingredients from the farm – fava beans with ground beef. We can’t help it, but we have a thing with Spanish cuisine right now. The climate is similar to our’s, and we both have Spanish blood running through us. Last year, we borrowed and…
Eat Mendocino 