What my freezer looks like with 12 days to go

While most people are baking sugar cookies and singing the Twelve Days of Christmas, I am now facing the unbelievable reality that we are only twelve days away from the end of this indescribable year. Twelve. Less than two weeks to go. The thought of it is surreal. I can only wrap my mind aroundContinue reading “What my freezer looks like with 12 days to go”

Harvesting Sea Salt on the Mendocino Coast

Today we discovered the North Pole, and that Santa does exist – in the form of crystallized salt formed on tidepools on the rocky shores of the Pacific Ocean. For those of you who have been following the salt saga, you know that it has been our most finite resource in the last seven months.Continue reading “Harvesting Sea Salt on the Mendocino Coast”

How the jars fill up

After a week of not seeing Gowan (which feels like an eternity in locavore time) we made a dinner date for tonight. When comparing kitchen stock and discussing who would bring what, Gowan asked the dreaded question, “Do you have salt?” I hesitated to answer, because I knew my stores were running low, but IContinue reading “How the jars fill up”